July 28, 2011
Pho has become such a staple food for the Vancouver diet. It’s simple, delicious and you’re seldom more than 5 minutes away from a place that makes a decent bowl. Despite the market being saturated with an almost excessive number of Vietnamese noodle places (I’ve seen three or four in the same complex before), it [...]
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July 14, 2011
I wasn’t aware there was such a thing as burnt ends on the menu the last time I went to Hog Shack. Actually, I don’t think it’s on the menu. It’s a sort of speakeasy item spoken of in hushed whispers on Twitter and I’m sure most people who visit aren’t aware that this sort [...]
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